Directions: Mix one teaspoon (or use included scoop) with four to eight ounces of cold water and stir.
Serving Size: 1 scoop (4g)
Servings Per Container: 60
Ingredients: Vitamin B6 6.47 mg
Magnesium 64.66 mg
Anandanol Proprietary Blend 678.91 mg
Wild Passionflower (flower) Extract (4% flavonoids), Purple Granadilla juice powder, Coenzyme Q10, Bat-leaf Passionflower Extract (5 % flavones) Proprietary Enzyme Blend 297 mg
Xylanase, Peptidase, Cellulase AN, Hemicellulase, and Fibrex.
Other Ingredients: Maltodextrin, Citric acid, Natural Fruit Flavoring, Beet Powder, Stevia (leaf) Extract. 15